Please hit the jump to see the winner of the Mr. Bar-B-Q 18-Piece Set and Hydro Blaster Grill Brush.
In case you’ve missed it BBQ Bob was on the 10 show today cooking on a WSM and BBQ Guru’s own Onyx Oven. Hit the jump for the video.
Hey folks, it’s about time for another contest. Remember when we reviewed the 18-piece toolset here and the Hydro Blaster Grill Blaster here?
In this episode of in the hut, the panel discuss the Big Apple BBQ Block Party, KCBS judges drinking on the job, our dream smoker and Bigmista’s TV appearance.
The minds over at the BBQ Guru just put out a video on the evolution of pit temp controls. Hit the jump to see the video.
We just received our first shipment of Blues Hog’s newest sauce called “Smokey Mountain” some may already be familiar with the sauce line made by Bill Arnold. Bill has quite a reputation for creating unique and powerful sauces that are useful in both competition and the backyard. His new sauce called “Smokey Mountain” and clearly [...]
Picanha has been used for centuries in South American BBQ. The roast is cut from the rump cap of the Top sirloin. It is traditionally served in Rodizo style churrascarias (steak house) where they cook these roasts on a large sword like skewer. Pieces are then cut off of the skewer at the table directly onto [...]
In this episode, Jr., Sr. and George Hensler discuss the finale of Best In Smoke, the Ultimate BBQ Showdown, and in the midst of that, competition secrets are shared!!! Hit the play button after the jump! Enjoy